As ex-pats around the globe are sure to tell you, one can find ways to celebrate and be thankful just about anywhere, and with what the local fare will afford you. Here we had what felt a very Thanksgivingy Dinner: Fresh roasted chicken (turkeys don't happen in Paris...), mashed potatoes, green beans and bacon, and fresh bread and desserts from our neighborhood shops, bien sur! It was a wonderful dinner!
Thursday, November 22, 2007
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